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Okashigoten Co., Ltd. (President and CEO: Hideki Sawagumi) will launch “Almond Chocolate Sandwich Red Potato” and “Almond Chocolate Sandwich Brown Sugar Caramel” using 100% red sweet potato and brown sugar from Okinawa from April 4st (Sun). Sales will start at Okashigoten directly managed stores in the prefecture.
At Okashigoten, we continue to make safe and secure sweets at our own ISO22000 certified factory.
Postscript: Almond chocolate sandwich was featured in Okinawa Times and Ryukyu Shimpo.Pages
The chocolate uses 100% red sweet potatoes and brown sugar from Okinawa, and is sandwiched between thinly baked galette dough.
Beni-imo chocolate is finished in the original vivid color of the beni-imo, and we are particular about enjoying the simple taste and sweetness of the beni-imo.
Brown sugar caramel chocolate retains the rich flavor of Okinawan brown sugar while adding the gentle sweetness of caramel.
It is a product that sticks to the texture of chocolate so that you can enjoy the texture of chocolate.
The thin galette dough contains 30% almonds and is baked with a crispy and light texture while retaining the graininess of almonds.The aroma of fragrant almonds enhances the deliciousness of chocolate.
At Yomitan Main Store, where this product is produced, you can observe the production factory through the glass from the store.
ALMOND CHOCOLATE SAND
Red sweet potato, brown sugar caramel
8 pieces 650 yen (702 yen including tax)
12 yen with 960 pieces (1,036 yen including tax)
18 pieces 1,450 yen (1,566 yen including tax)
2018 years 4 month 1 (day)
120 days from the date of manufacture
Okashigoten directly managed stores in the prefecture
*Scheduled to be released at any time
Scheduled to be sold on Okashi Goten's order site
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