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Okashigoten Blog

OKASHIGOTEN Blog

  • 2024.3.12
  •  Blog |

March 3th is “Sweets Day”

 

Everyone who loves delicious sweets!

Today, March 3th, is "Sweets Day"♪ Why not take a detour today and buy some sweets before heading home?

Introducing "Hibiscus Cheese Tart" recommended for the coming spring season 🌺

This cheese tart is different from Okashi Goten's signature product, ``Original Beniimo Tart'', and uses local hibiscus and Shikwasa.

The bright pink color of the hibiscus is distinctive, and the balance between the sourness of the shikuwasa and the sweetness of the cheese is exquisite.

 

It is also recommended for those who are looking for a different Okinawan souvenir ♪ If you have eaten it, please leave your impressions in the comments!

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